You are 16 years old and you have a big important exam tomorrow. You know that nerves will make it hard to sleep so you carefully plan your evening, light supper, some light revision with your books just to set your mind at ease, a little gentle exercise with music to help you relax and an early bedtime so you'll hopefully wake up refreshed and focused, ready for the big day.
Letters from Israel
Monday, September 29, 2025
Sunday, September 21, 2025
Pomegranates
As last year this has been a busy and very meaningful agricultural season for me helping to package and pick autumn produce related to the Hebrew lunar New Year last week.
None is more emblematic of our hopes and prayers for this coming year than the pomegranate, a fruit that is central to our culture, one of the biblical seven species which hold a special status in Judaism.
Because of the ongoing crisis volunteers continue to be vital in helping local agriculture. The first farm I volunteered on after October 7th 2023 was a kibbutz near my home which has huge tracts of pomegranate orchards and suddenly had few hands available to pick them.
I went to help because they were in desperate need but also because pomegranates were something I knew how to pick. For years we've been going every autumn around Rosh Hashana to pick pomegranates at another local farm, not as a volunteer, but just for the simple joy of spending time in these beautiful orchards at the peak of their glory, and of course the pleasure of choosing our own supremely delicious pomegranates for the traditional autumn festive season fresh from the tree.
So I knew a bit about how to pick premium pomegranates and handle them with the care and respect such fruit requires, though hours of work picking many tonnes of them while worrying about possible rocket attack overhead was of course a very different experience.
Pomegranate thorns can also be brutal. It's one thing if you are just picking a few pomegranates for yourself, it's another when you have a whole tree to clear of fruit and you need to get into all the difficult branches, thorns and all. Long sleeves are a must, as with most citrus trees.
By last year that kibbutz where I volunteered on the pomegranate harvest of October 2023 had manage to organise enough help from pensioners and high schoolers in their immediate area to manage without more help but there were other pomegranate farms further afield who needed volunteers.
Particularly memorable was the adorably scatterbrained ritual scribe of Yemeni descent and his quaintly chaotic organic pomegranate orchard overgrown with thistles on a small village in the south. Somehow despite the apparent neglect of the orchard he produced amazingly sweet giant fruits, most of which he used for juicing. Our volunteer groups both harvested the fruits and did shifts in his ramshackle juicing shed behind the equally ramshackle family home. It was a race against time to harvest all the pomegranates before they burst from ripeness and juice them before they started to go bad. He had orders to fill for the holidays, but this was also an important harvest for the year ahead, with much of the juice frozen to last the whole year until the next harvest.
While we worked he extolled the health benefits of pomegranates in Jewish traditional medicine as handed down to him by his father and grandmother. The orchard was originally planted by his grandfather. He seemed constantly overwhelmed dividing his time between the pomegranates, other farming activities and his work as a scribe. We came home each time covered in sticky pomegranate juice, but also with giant pomegranates he had selected for us as a thank you for our work, symbols of blessing to serve at our holiday tables.
On a neighbouring village just down the road we volunteered to work the pomegranate harvest for another farmer who seemed the polar opposite of the scribe - meticulously organised and fastidious in everything from his clothing to his farm, his orchards in neat well weeded rows set up for the harvest with purpose built canvas baskets mounted on straps for each picker to wear to maximise efficiency, a tractor pulled trailer following us through the long rows of trees so that we could easily deposit our baskets when they were full. He was every bit as grateful and as warm as his more colourful neighbour though, and like him, it was all hands on deck from any family who could help with this big seasonal job.
The first fruits are the premium ones, regal with their crowns, stately elegance that required gentle handling. These were the ones that would go on sale carefully packaged in crates. As the season progressed the pomegranates became more full bodied and developed a deeper ruby colour, but they were also more likely to start to crack. These could be picked much faster as they went for juicing.
And this year? We're still only half way through the pomegranate season. The early varieties have mostly been harvested for Rosh Hashanah, but in October later ripening varieties like the Wonderful pomegranates will be harvested.
At one family farm we were picking pomegranates for donation to Leket, Israel's national food rescue organisation. The family had decided to donate a substantial part of their pomegranate harvest to those in need because this biblical fruit is such an important symbol of the holiday and there are so many families relying on donated food packages this year. At another family farm we picked enough fruit to fill last minute Rosh Hashanah orders and it was gratifying to see the crates of our freshly picked fruit being loaded up to go straight to market to provide people with this holiday staple.
I know I can ramble on a lot more about pomegranates and pomegranate harvests, they have always been one of my favourite fruits but having worked in so many pomegranate orchards in the last two years I love them even more now.
I know I end up spending most of my coffee breaks photographing instead of eating and drinking, they are just so gorgeous in every way, inside and out.
This time of year I can easily just sit down to a whole juicy pomegranate for breakfast or dinner, but it's also a fruit that goes in everything: in salads, desserts, sprinkled on tehina atop grilled vegetables or over desserts, used as syrupy molasses to create delicious fish and meat dishes, especially good with lamb and salmon. As a seasonal touch for festive jewelled rice, in addition to the usual raisins, almond and prunes.
It pairs beautifully with mint to create a light relish like salad or to coat fish. Pomegranate, finely chopped mint and honey are superb as a topping for ice-cream or over raw tehina or yoghurt, just eat with a spoon. A Persian Jewish relative taught me to make her family's Rosh Hashanah lamb-chestnut stew with pomegranate juice and pomegranate molasses, served garnished with pomegranate seeds.
Aside from being delicious and healthy it has such deep cultural meaning. It's an auspicious symbol of blessing, good deeds and fertility that appears in poetry and art since ancient times, from the tiny gold bell shaped pomegranate flowers and pomegranates that the bible describes adorning the High Priest's robe to the romantic descriptions in the Song of Songs and medieval Hebrew liturgical poetry. It can be seen on ancient Hebrew coins, in mosaics decorating ancient synagogues and in stained glass panels in modern ones.
It's traditionally eaten at the Jewish New Year, when we pray that our merits and good deeds may be as numerous as the seeds of a pomegranate so that God may judge the world favourably for a blessed year ahead, and most importantly, inscribe us all in the book of life and peace. If a fruit can also be hope and a prayer that fruit is the pomegranate.
Friday, September 19, 2025
What kind of real life moral and ethical dilemmas do our kids have to deal with on a daily basis?
Saturday, September 13, 2025
Do I really care about a restaurant review in London's Time Out magazine?
Sunday, August 24, 2025
The last Jewish baby born in Hebron before the 1929 massacre and pogrom against Hebron's Jews
August 24th is the anniversary of the 1929 massacre of the Jews of Hebron by local Arab marauders.
One of the farmers I volunteer with is the daughter of the last Jewish baby born in Hebron before the 1929 pogrom and massacre of the Jews by Hebron Arabs who'd been incited to violence by the anti-Jewish polemics of Haj Amin al-Hussein, the British appointed mufti (Islamic religious leader) of Jerusalem, and a prominent anti-Semite who later allied himself with Adolf Hitler and aided in the annihilation of Jews.
Jews and Arabs both lived in Hebron, but the Tomb of the Patriarchs, one of Judaism's most sacred shrines, was controlled by Islamic religious authorities who had turned the site into a mosque and banned Jews from coming any closer than the 7th outside step, as a sign of humiliation instituted during the Mamluk period towards Jews (and other non-Muslims) for not converting to Islam. Some of the Arab clans in Hebron maintained this fiercely disdainful attitude toward Hebron's Jewish community while others had cordial relations with the town's Jews.
My farmer friend's mother was a tiny young baby in 1929. Her family only survived the massacre because their Arab neighbours were friendly to the Jewish community and came to warn them that they had heard other Hebron Arabs planning a massacre of Hebron's historic Jewish community. Their Arab neighbours dressed them in Arab style clothing and smuggled them out to Jerusalem on a wagon, escaping the horrific massacre.
Seventy Hebron Jews were murdered in the pogrom, many others were injured. A few brave Arab families from clans friendly towards the Jews protected their Jewish neighbours and hid them in their homes. The Jewish community was forced to flee Hebron, not just by the Arab violence against them, but because the British decided that the best way to "defuse" the "situation" was to remove all of Hebron's Jews from their homes and expel them. The British enforced similar expulsions of Jews in response to Arab anti-Jewish riots in parts of Jerusalem's Old City and elsewhere in mandatory Palestine.
My farmer friend's family ended up refugees bumping around to various places before finding a new home at the edge of Jaffa and the new city of Tel Aviv. As native Arabic speakers they soon made friends with both the local Jewish and Arab communities, engaging in commerce with both and establishing themselves as pillars of the local community.
One night, just a few months after they arrived in their new home, they heard a noise at the front door and found a baby wrapped in a blanket. One of the family thought they glimpsed an Arab man running away but they were unable to catch up with him. My farmer's friend grandmother picked up the baby and started to breastfeed him alongside her own baby, who would grow up to be my farmer friend's mother.
Just like that my friend's grandmother became a mother to "twins", despite the difference of several months between the two babies noone commented or seemed to notice, as luck would have it my farmer friend's mother was a small baby and the foundling left outside their door was on the larger side.
My farmer friend told me that to the best of her understanding the baby had been left with the Jewish family because he was born out of wedlock to an Arab couple from Jaffa who's parents did not approve of their union, and so marriage was not a choice for them. She told me that her mother's family worked out who the baby probably belonged to, a couple who would have been killed for "family honour" if the pregnancy had been discovered, but despite not being able to be together they wanted to save the baby they had created out of love for each other. The new Jewish family in the neighbourhood who already had a nursing baby seemed like their best option to give a good life to their illicit son.
The farmer's grandmother named the baby Abraham, because Jews and Arabs are both descended from Abraham. He grew up as one of her children, part of this Hebron refugee Jewish family. He married, had children and to my farmer friend was simply "Uncle Abraham" - she never learnt the story of his origins until after his death when her mother explained his history. "I, the last Jewish baby born in Hebron, was saved from an Arab massacre against the Jews by our friendly Arab neighbours. This is why God sent baby Abraham to us, so that we were able to save an Arab baby from an honour killing, the secret baby son of an Arab my father knew. Our lives were saved and we merited saving another life."
Monday, July 14, 2025
From destruction to rebith
"On a day of destruction we're working on restoration"
Sunday, July 13, 2025
Tammuz 17th
These days if you are an Israeli or a Jew you have it thrust in your face many times a day from ignorant and hateful people around the world that Jews "have no connection to the Middle East", that our people are colonisers, interlopers, thieves and charlatans.