Monday, December 19, 2011

An oily, sticky business

Amazingly intoxicating smell of sufganiyot (doughnuts traditionally eaten on the Hannukah holiday) today while waiting for the bus - then I remembered I was standing right outside Angel's huge bakery, a Jerusalem institution. No idea if they taste any good, but they could bottle and sell that aroma!

And in other sufganiya related news today - Junior's nature class made sufganiyot from scratch and baked them in their campfire in the woods - took about a field kitchen! I am told that they were the "yummiest sufganiyot ever".

We may need to try making ours on the barbecue this year...